McGangbang

This was sent in by Corey Passero I don't usually fuck with Mickey D's but this is hilarious and looks pretty damn good Its called the McGangbang and its a Mc Chicken strategically placed in between a double cheese burger. 2 dollars never looked so good or or 3.79 if you at a fancy McDonalds in midtown.



read all about it here
http://www.eatmedaily.com/2009/03/the-mcgangbang-a-mcchicken-sandwich-inside-a-double-cheeseburger/

Bundesliga

My man Lucian aka Bundes sent in the classic bacon egg and cheese.

"f this is how you begin your day, its gotta be a good one.

Bacon, double egg and cheese and a roll. Pure Bundesliga."

Fugetaboutit!

I met a fellow sandwich enthusiast at the Mets game last night by the name of Corey Passero. We talked about sandwiches for about 20 minutes and then he sent in this work of art form his black berry. Its chicken cutlets, fresh mutz, and roasted red peppers with pesto on both sides of Italian bread. Looks slammin and Corey wanted to point out that the huge slab in the middle is not chicken its fresh mutz. This is a top notch sandwich.

Breakfast Combo

Kevin sent in this bangin breakfast fusion

"Here we have the breakfast combo. A cheese omelette smothered between
two pieces of french toast. I know it's lacking some extra meat but
this was made during a 10 min break from Thesis Prep. When I have more
time, I'll make a proper one.

Steve Russell hooked it up once again with 2 sandwiches and one sicko wallpaper photo haha that kinda freaked me out but its all good

"First is the Sausage Po-Boy from this creole/cajun/new orleans spot. Grilled Andouille Sausage with fried onions and peppers, and smothered in this delicious Creole Remoulade sauce, on a french roll.

Next is the Mediterranean...only boars head at The Village Beer Merchant: rosemary ham, genoa salami and capicola on ciabatta bread with greens, onion and provolone, with basil pesto mayonnaise"

Corner Bistro

Me and some people from school frequent this establishment. its amazing the burgers are unreal and they serve cheep McSorleys brew. My homie Chris Thorman finally took the flick and sent it in.

"best in the business!!!

331 W 4th St New York, NY 10014 - (212) 242-9502
Open Mon-Sat 11:30am-3am"

Erika's 4M

Erika the sandwich queen sent in this slammin cheese sandwich.

"Mattttyyyy,

i've got something for you.

i call this the 4M...it's like the innovative 3M sticky shit that
attaches decorations to surfaces magically...but tastes muccchhhh
muchhhh better.

Mortadella
Muenster Cheese
& Mayo
on Mini Bagels.

goes well with shots of Sapporo...yeah I said shots, we were going out
and I had to finish my beer quickly. never really been too good at
chugging.


hugs and stuff,

erika."

Chesapeake Choke-hold

My man Kirby finally sent one in. Its delicious and hilarious. You know the nice weather is right around the corner perfect timing for a crabchip sandwich getsome!.. this guy also invented pizza soup (act like you know)

The Chesapeake Choke-hold (maryland this is ones for you)

-home made roast beef (cut thick)
-chedda
-l and t
-sliced radishes
-mayo
-A1
-Utz "crab chips"

Side note: time made, 3:00am (clock confirms it)

-RPK

The Pizon!

I came back to jersey to have dinner with my mother one night and created this is the ultimate Italian food sandwich. My mothers homemade sauce and meatballs ,Hot sausage and some spaghetti on a section of garlic bread with parmesan cheese. WHOOOOOOO! easily top 5 sandwiches I will have this year. It was so good that while i was eating it I didn't believe it.

St. Pattys Day

By far one of the best days of the year. You get incredibly wasted with your friends during the day, hopefully eat a huge corned beef and cabbage dinner, then fall asleep. Its great! here is the corned beef and red potatoes toasted with mustard sandwich I had the next day for breakfast.

Steak and potato wrap

I made this monster with some left over steak marinated in (Italian dressing, teriyaki sauce,A1,and franks red hot), hash browns, colby jack cheese, hot peppers, and sour cream. It was off the hook!!!

More Pulled Pork!

Steve Russell sent me his version of the pulled pork sandwich which seems to be a reoccurring there here I have to say so far Joe Scalo holds the title. I am a huge fan of the garlic beard twist though.

"bbq pulled pork on a loaf of garlic bread"

The Scavenger

The fridge is empty my belly is full.... Some of the best sandwiches are manufactured when there seems to be nothing in the fridge, because you resort to favor combos you would not normally think of. Here is a perfect example from Kevin Heitczman

"After working out the other night, I come home to find I have jack
shit in my fridge. What I did have was 1 frozen turkey burger, 1 mini
babel cheese wheel, some whole grain bread, a hand full of fries, and
a foreman grill. With all of their powers combined, I got this..."

Stuffed Pepper Sub

Steve Russell Sent in this sub it looks Slammin! Some times you just gatta get the steak.

"As I looked through the menu for a sandwich to order
I saw "Stuffed Pepper Sub" for eight and a quarter
I picked up the phone and proceeded to holler
I was convinced to "add steak" for only a dollar
A victim of the up-sell, I swear I'm the winner
This steak would cost $20 were it solely my dinner
As you can see in the pics, this was no longer a sandwich
but a steak between bread plus a stuffed pepper in my hand, bitch"

Bad Omen

Steve Russell sent in this Jimmy Dean Factory defect not a good way to start the day
"You know its going to be one of those days when you open the package of your Jimmy Dean microwavable breakfast sandwich and this is the top bun. That is really how it came."