Sunday, May 6, 2012

Spain Revisited

About a year ago my buddy Matt Randazzo moved to Spain and sent us a unreal lamb havarti and tomato sandwich. I had the chance to visit him with some friends this past fall and discovered even more glory in the same sketchy little spot he described in the previous post. What I have here is a marinated pork chop sandwich with tierno cheese (the most unbelievable cheese I have ever had in my life ) and juicy red tomatoes on fresh baked bread. Matt took us to his favorite local spot our first night in Madrid. We all enjoyed this pork wonder and drank the night away enjoying the amazing free tapas as well as the the craziness provided by the locals that is Viriato.

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