I made about 3 gallons off home made mac and cheese at my moms house over the holidays for no reason so I had to get creative the mack and cheese was pepper jack, muster, mutz, sharp cheddar, and a pound or browned ground chicken with maaad ground pepper whooooo! I can eat that all day we also had a holiday ham the size of a beach ball so I was eating these sandwiches for about a week and never got sick of them they are amazing. a little mustard on the ham side mad mac and cheese grilled in the forman with ketchup if you please
Thursday, February 5, 2009
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